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Lavash and Tortilla Flour

  • It is recommended to be used in making all kinds of luxury lavash bread, flat bread, tortilla and similar products
Ash : %0,55 Max.
Protein : %11 Min.
Moisture : %14,5 Max.
Package Options
50 kg polypropylene sacks.
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Pita and Chabati Flour

  • It is recommended to be used in making all kinds of pita, meat pita, chapati and similar products
Ash : %0,55 Max.
Protein : %10,5 Min.
Moisture : %14,5 Max.
Package Options
50 kg polypropylene sacks.
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Multi Purpose Flour

  • It is recommended to be used in making all kinds of pita, chapati, lavash, flat bread, tortilla and pastry products
Ash : %0,65 Max.
Protein : %11 Min.
Moisture : %14,5 Max.